This is an archived handbook for a previous year. The current undergraduate and postgraduate handbooks can be viewed using the links above.
Undergraduate Handbook 2006-2007 (archived)
Module FOUN0057: VARIETY OF ORGANISMS
Department: Foundation Year [Queen's Campus, Stockton]
FOUN0057: VARIETY OF ORGANISMS
| Type | Level | Credits | Availability | Module Cap | Location |
|---|---|---|---|---|---|
| Open | 0 | 10 | Available in 2006/2007 | None. | Queen's Campus Stockton |
Pre-requisites
- None.
Corequisites
- None.
Excluded Combinations
- None.
Aims
- To encourage students to develop confidence in their own abilities in a science subject.
- to develop students' learning skills.
- to introduce a basic bank of knowledge on which students can build either by the process of self study or in further courses of directed study.
Content
- Basic characteristics of life.
- organisation.
- reproduction.
- variety of organisms, general characteristics and details of structure, reproduction, nutrition and relevance to man.
- microscopy.
- growing microorganisms.
- biotechnology old (e.g. brewing and baking) and new (e.g. insulin production, mycoprotein).
- genetic engineering, ethical considerations.
- practical techniques; preparing slides, staining specimens.
- research and presentation skills.
Learning Outcomes
Subject-specific Knowledge
- By the end of the module students will be able to:
- list the different levels of organisation within an organism.
- define the term biotechnology, with examples.
- discuss the ethics of genetic engineering, with examples.
Subject-specific Skills
- By the end of the module students will be able to:
- carry out basic microbiology laboratory procedures safely.
- use a light microscope.
- use keys and their acquired knowledge to differentiate between types of organisms.
Key Skills
- By the end of the module the students will:
- be able to communicate effectively in writing
- be able to apply number both in the tackling of numerical problems and in the collecting, recording, interpreting and presenting of data
- have improved their own learning and performance
- be able to demonstrate problem solving skills
Modes of Teaching, Learning and Assessment and how these contribute to the learning outcomes of the module
- Theory, initial concepts and techniques will be introduced during seminars and laboratory practicals.
- Much of the learning, understanding and consolidation will take place through the use of structured practicals during sessions and independent research during students' own time.
- Knowledge and understanding of theory will be assessed by a research exercise and a formative presentation.
- Knowledge and ability to use and apply concepts will be tested by a practical lab report, a practical experiment and a written report.
Teaching Methods and Learning Hours
| Activity | Number | Frequency | Duration | Total Hours | Attendance Monitored |
|---|---|---|---|---|---|
| Lectures | 10 | Weekly | 1 hour | 10 | |
| Practicals | 10 | Weekly | 2 hours | 20 | |
| Preparation and Reading | 70 | ||||
| Total | 100 |
Summative Assessment
| Component | Component Weighting | Element | Length/Duration | Element Weighting | Resit Opportunity |
|---|---|---|---|---|---|
| Practical assignment and written report | 50% | Practical assignment and written report | 100% | ||
| Research assignment | 40% | Research assignment | 100% | ||
| Laboratory notes folder | 10% | Laboratory notes folder | 100% |
Formative Assessment
Exercises and library research
Students who do not attend monitored activities shown under Teaching Methods
and Learning Hours, or who fail to complete the summative or formative
assessment(s) specified above, may be subject to the Academic Progress
procedures defined in the University's General Regulation V, and may be
required to leave the University.