Durham University
Programme and Module Handbook
This is an archived handbook for a previous year. The current undergraduate and postgraduate handbooks can be viewed using the links above.

Postgraduate Handbook 2007-2008 (archived)

Module BUSI5E615: ENTREPRENEURSHIP

Department: Economics, Finance and Business (Business)

BUSI5E615: ENTREPRENEURSHIP

Type Level Credits Availability Module Cap Location
Tied 4 15 Available in 2007/2008 Durham

Tied To

Pre-requisites

  • None.

Corequisites

  • None.

Excluded Combinations

  • None.

Aims

  • To provide students with the opportunity to study key topics in entrepreneurship at an advanced level.

Content

  • Global change, economics of entrepreneurship, position of entrepreneurship within the global environment
  • Theoretical perspectives, major paradigms
  • Definitions, conceptual models, individuals, processes, structures, contexts, etc.
  • Contexts and applications: individual and team profiling and development, business and organisational development, Task environment and integration, fostering entrepreneurship.

Learning Outcomes

Subject-specific Knowledge
  • By the end of the module, students should have:
  • a critical appreciation of the need for entrepreneurship across all organisations;
  • an advanced understanding of what constitutes entrepreneurial behaviour.
Subject-specific Skills
  • By the end of the module, students should be able to:
  • identify the need for an entrepreneurial mindset;
  • identify the complex issues involved in the design of entrepreneurial organisations.
Key Skills

Modes of Teaching, Learning and Assessment and how these contribute to the learning outcomes of the module

  • The learning outcomes will be met through a combination of lectures, facilitated discussion sessions, group work and guided reading. Extensive use will be made of case studies.
  • Assessment of this module is by summative assignment, designed to: test the acquisition and articulation of knowledge; test conceptual understanding and skills of application and interpretation within the business context.

Teaching Methods and Learning Hours

ActivityNumberFrequencyDurationTotal HoursAttendance Monitored
Lectures 9 hours in total
Group work 9 hours in total
Preparation & Reading 132
Total 150

Summative Assessment

ComponentComponent WeightingElementLength/DurationElement WeightingResit Opportunity
Assignment 100% Written assignment 3000 words maximum 100%

Formative Assessment

Feedback on group and individual activities undertaken during contact hours. Feedback on learning set reflections and action points related to this module.


Students who do not attend monitored activities shown under Teaching Methods and Learning Hours, or who fail to complete the summative or formative assessment(s) specified above, may be subject to the Academic Progress procedures defined in the University's General Regulation V, and may be required to leave the University.